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Saint Maur International School

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Cezars Kitchen Lunch Menu

Monday, October 14, 2019

Hamburg w. Mushroom Demi

Tofu Hijiki Hamburg w. Soy Mayonnaise

Rosemary Potatoes

Buttered Green Beans

Tomato Basil Soup

Fruits w. Dried Cranberries in Syrup

Cal.: 955

Prot.: 34