Date: Monday, May 25, 2026

Time: 10.00 AM - 2.00 PM

Location: Kitchen in the Montessori building 

Ingredient fee: 2,500 Yen

Limited to: 10 participants

Instructors: Mao Okazaki and Marian Lee

Menu: 

• Nikuman: Steamed Pork Buns
• Xiao Long Bao: Soup dumplings
• Tapioca Milk Tea

Note:

• Please wear an apron, tie your hair back or wear a headscarf.
• For safety reasons, please do not bring mobile children.
• All cooking classes are hands-on classes.  Kindly offer to assist the volunteer instructors as much as possible with chopping, washing up, serving, and cleaning up.

Click HERE to sign up