Date : Tuesday, January 13, 2026

Time: 10 am - 2 pm

Location: School Kitchen 

Fee : 3,000 Yen 

On the menu:

• Chilaquiles: Corn tortillas cooked in a zesty salsa based broth and topped with cheese
• Tacos gobernador: Shrimp Tacos
• Crema de frijol: A rich and creamy black bean Mexican soup

Instructors: Patricia Becerril Bernal and Naty Rugerio

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